Category: Pro Brew Strains
BSY-A015
MELBOURNE
ALE YEAST
(RRP)
- KEY INFO:
- Flocculation:
- Medium
- Attenuation:
- 74-78%
- Temp range:
- 16-23ºC
- Sta1:
- Negative
- Alc Tolerance
- 13%
- GREAT FOR:
- American IPA
- Blonde Ale
- Brown Ale
- Double IPA
- English Bitter
- English IPA
- Imperial Stout
- Pale Ale
- Red Ale
- Stout
- SIMILAR TO:
- WLP059
Very clean, crisp flavour characteristics with low fruitness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. Use this strain to build a wonderful “House” ale. Mild citrus notes develop with cooler 15-19ºC fermentations. Normally requires filtration for bright beers.
Select Strain
BSY-A015 MELBOURNE
- BSY-A064 ARDENNES
- BSY-A052 CHARLEROI
- BSY-A038 BERGEN
- BSY-A011 NEW ENGLAND
- BSY-A010 SAN DIEGO
- BSY-A008 COLOGNE
- BSY-A007 MUNICH
- BSY-A006 ANTWERP
- BSY-A005 Brussels
- BSY-A004 Ghent
- BSY-A003 LIEGE
- BSY-A002 WALLONIA
- BSY-A001 BRUGES
- BSY-L006 Stuttgart
- BSY-L005 PILSEN
- BSY-A012 MICHIGAN
- BSY-A029 LONDON
- BSY-A065 OSLO
- BSY-L019 SAN FRANCISCO
- BSY-L016 HEIDELBERG
- BSY-L015 TIJUANA
- BSY-L014 DRESDEN
- BSY-L007 BOHEMIA
- BSY-L003 AUGSBERG
- BSY-L002 FREIBERG
- BSY-A065 OSLO
- BSY-A063 MONS
- BSY-A051 PROVIDENCE
- BSY-A050 VAUXHALL
- BSY-A062 LEUVEN
- BSY-A036 YORKSHIRE
- BSY-A017 NEWCASTLE
- BSY-A016 DUBLIN
- BSY-A008 COLOGNE
- BSY-A038 BERGEN
- BSY-A007 MUNICH
- BSY-029 LONDON
- BSY-A013 DETROIT
- BSY-A012 MICHIGAN
- BSY-A011 NEW ENGLAND
- BSY-A010 SAN DIEGO
- BSY-L006 STUTTGART
- BSY-L005 PILSEN
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