Category: Pro Brew Strains
BSY-A036
YORKSHIRE
ALE YEAST
(RRP)
- KEY INFO:
- Flocculation:
- Medium-High
- Attenuation:
- 67-71%
- Temp range:
- 18-22ºC
- Sta1:
- Negative
- Alc Tolerance
- 9%
- GREAT FOR:
- Best Bitter
- English Bitter
- English IPA
- Hazy IPA
- Hazy Pale Ale
- London Brown Ale
- New England IPA
- Oatmeal Stout
- Ordinary Bitter
- Strong Bitter
- Sweet stout
- SIMILAR TO:
- WY1469
Delicate nut and stone fruit esters, along with a comprehensive malt flavour characterise Yorkshire. A terrific strain for English bitters and light ales, Yorkshire typically won’t require filtration for a clear, bright beer.
Select Strain
BSY-A036 YORKSHIRE
- BSY-A064 ARDENNES
- BSY-A052 CHARLEROI
- BSY-A038 BERGEN
- BSY-A011 NEW ENGLAND
- BSY-A010 SAN DIEGO
- BSY-A008 COLOGNE
- BSY-A007 MUNICH
- BSY-A006 ANTWERP
- BSY-A005 Brussels
- BSY-A004 Ghent
- BSY-A003 LIEGE
- BSY-A002 WALLONIA
- BSY-A001 BRUGES
- BSY-L006 Stuttgart
- BSY-L005 PILSEN
- BSY-A012 MICHIGAN
- BSY-A029 LONDON
- BSY-A065 OSLO
- BSY-L019 SAN FRANCISCO
- BSY-L016 HEIDELBERG
- BSY-L015 TIJUANA
- BSY-L014 DRESDEN
- BSY-L007 BOHEMIA
- BSY-L003 AUGSBERG
- BSY-L002 FREIBERG
- BSY-A065 OSLO
- BSY-A063 MONS
- BSY-A051 PROVIDENCE
- BSY-A050 VAUXHALL
- BSY-A062 LEUVEN
- BSY-A017 NEWCASTLE
- BSY-A016 DUBLIN
- BSY-A015 MELBOURNE
- BSY-A008 COLOGNE
- BSY-A038 BERGEN
- BSY-A007 MUNICH
- BSY-029 LONDON
- BSY-A013 DETROIT
- BSY-A012 MICHIGAN
- BSY-A011 NEW ENGLAND
- BSY-A010 SAN DIEGO
- BSY-L006 STUTTGART
- BSY-L005 PILSEN
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