All distilling blends
Highline distilling blend illustration

BSY-BLEND-006

Highline

Australian Single Malt

Intense tropical and stone fruit esters with a creamy, full mouthfeel. The highest non-phenolic ester producer in the range. Rich body carries through distillation. Suited to premium single malt or aged rum where fruity character is desired.

Australian Single MaltSingle MaltNew World Whisky

Specifications

Spirit type
Australian Single Malt
Wash attenuation
71-76%
Ethanol yield
Moderate
Temperature range
18-23C
Distilling temperature
20-22C
Sulphur tendency
Low
Alcohol tolerance
10%
STA1 (diastatic)
Negative

Flavour Profile

BSY-BLEND-006Fruity EstersFloral / HoneyCereal / MaltySpicy / PhenolicOily / WaxyClean / Neutral
Technical Specifications
EsterIntensityCongenerComplexityPhenolicCharacterFermentationSpeed
Ester Intensity 8/10
Congener Complexity 8/10
Phenolic Character 1/10
Fermentation Speed 5/10

Flavour profiles based on strain lineage research and fermentation science. Validation trials in progress (Grainstock 2026).