New England As the name suggests, our brewers overwhelmingly turn to our New England strain when brewing a hazy. It has an ester profile that helps accentuate the flavours and aromas of modern hop varietals to provide that big, juicy flavour the NEIPA is known for. But it’s no one-trick-pony. With a heritage linking back to English breweries, it’s also ideal for Porters and ESBs and helps produce a rich and moreish mouthfeel. New England is a lively strain and likes to move to the top during fermentation but be warned, it will climb out of the top of your fermenter if it’s too full! We’ve slapped a 20% discount on all 120ml packs of live liquid yeast for the duration of June, so it’s a great time to pick up a pack of New England and put it to work in your next brew, whether that’s a hazy or something a little darker! Vital Stats Flocculation: Medium Attenuation: 72-76% Temp range: 18-23ºC Stat1: Negative Alc. Tolerance: 10% Great for: Hazy IPA Pale Ale Porter English Bitter Similar To A38 Juice OLY-016 WY1318 --- Looking for the right yeast strain for your next brew? Browse our full strain catalogue or get in touch to discuss your brewery’s needs.